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Recipe: Tater Tot Hotdish
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It only takes a few minutes of labor to transform frozen tater tots and vegetables into this substantial casserole that's sure to please kids and adults alike. 2 tablespoons vegetable oil 1 onion, diced 1 1/2 pounds ground beef 1 teaspoon garlic powder Kosher salt Freshly ground black pepper 2 cups frozen cut green beans, thawed and drained 1 cup frozen corn, thawed and drained 2 cans cream of mushroom soup 1 (32-ounce) package tater tots, thawed Instructions: Heat the oven to 350 degrees.
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63
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