Article
Cyclodextrin carboxylate improves the stability and activity of nisin in a wider range of application conditions - npj Science of Food
Rating:
0.0
Views:
83
Likes:
1
Library:
1
Nisin is a natural bacteriocin that exhibits good antibacterial activity against Gram-positive bacteria. It has good solubility, stability, and activity under acidic conditions, but it becomes less soluble, stable, and active when the solution pH exceeds 6.0, which severely restricted the industrial application range of nisin as antibacterial agent.
Rate This Post
Rate The Educational Value
Rate The Ease of Understanding and Presentation
Interesting or Boring? Rate the Entertainment Value