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Using sumac from breakfast dishes to dessert | Good Food

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Using sumac from breakfast dishes to dessert | Good Food

Sumac is a popular spice in Syrian cuisine, made from a berry that's dried and ground. Chef Anas Atassi was raised in Saudi Arabia but returned to Syria every summer, where the spice was used from breakfast through the evening's dessert.

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Using sumac from breakfast dishes to dessert | Good Food

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Using sumac from breakfast dishes to dessert | Good Food

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