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'It doesn't need to bleed like a beef burger': Snacks disrupter The Curators on how the humble mushroom can shake up the meat-free space
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Best known for its nuts, biltong and pork puffs, UK start-up The Curators has ventured into meat alternatives with a range of mushroom-based products. The aim is to tap into the fast-growing consumer appetite for more natural plant-based meal solutions, it tells FoodNavigator.
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