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Why pancakes are the perfect lunch food
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I have what critics are calling A Sugar Problem. Most days, I can happily eat sweets for breakfast, lunch, and dinner, as long as I sneak in a little protein here and there. Here is my problem: I like a sugary midday meal, which you'd think would make me a natural on the brunch scene. But I don't really like fancy brunches—I'd rather run for the bathroom in the comfort of my own home without paying $45 for a bottle of Korbel Brut and an overworked Benedict.
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