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5 months ago

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Anarsa: India's deep-fried taste of Diwali

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Anarsa: India's deep-fried taste of Diwali

Made with fermented rice dough that is rolled in poppy seeds and deep-fried, some say this sweet is the taste of the Festival of Lights and there's a reason it's always served.

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Anarsa: India's deep-fried taste of Diwali

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Anarsa: India's deep-fried taste of Diwali

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