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Paella Valenciana Recipe on Food52

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Indulge in the rich flavors of Paella Valenciana, a legendary dish hailing from the picturesque region of Valencia, Spain. While traditionally made with rabbit, chicken, and even snails, we're simplifying it with just chicken in this recipe. Don't worry if you don't have a fancy paella dish, because this one-pan wonder can be easily recreated in your own kitchen!

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Paella Valenciana Recipe on Food52

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Paella Valenciana Recipe on Food52

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