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Systematic evaluation of antimicrobial food preservatives on glucose metabolism and gut microbiota in healthy mice - npj Science of Food

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Systematic evaluation of antimicrobial food preservatives on glucose metabolism and gut microbiota in healthy mice - npj Science of Food

Certain antimicrobial preservatives (APs) have been shown to perturb gut microbiota. So far, it is not yet fully known that whether similar effects are observable for a more diverse set of APs. It also remains elusive if biogenic APs are superior to synthetic APs in terms of safety. To help fill these knowledge gaps, the effects of eleven commonly used synthetic and biogenic APs on the gut microbiota and glucose metabolism were evaluated in the wild-type healthy mice.

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Systematic evaluation of antimicrobial food preservatives on glucose metabolism and gut microbiota in healthy mice - npj Science of Food

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Systematic evaluation of antimicrobial food preservatives on glucose metabolism and gut microbiota in healthy mice - npj Science of Food

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