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Is Cheese Gluten-Free and Safe for People with Celiac Disease?
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Most cheeses are gluten-free and safe for people with celiac disease, and they appear on celiac.com's list of safe foods and ingredients. Unless wheat or gluten ingredients are added during or after processing, then cheese is gluten-free and safe for people with celiac disease. That includes moldy cheeses like Blue, Gorganzola and Roquefort.
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