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How I became a sommelier at Del Frisco's Boston and Cru on Nantucket

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How I became a sommelier at Del Frisco's Boston and Cru on Nantucket

Sam Madden completed a $10,000 sommelier training course in New York during the winter of 2019. She'll be a sommelier at Cru restaurant this summer.

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How I became a sommelier at Del Frisco's Boston and Cru on Nantucket

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How I became a sommelier at Del Frisco's Boston and Cru on Nantucket

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