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Cherry-Jalapeno Wagyu Beef Burnt Ends Recipe on Food52

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Cherry-Jalapeno Wagyu Beef Burnt Ends Recipe on Food52

Our Wagyu chuck underblade roast is seasoned and smoked. After cooking low and slow, the roast is cut up and covered in a cherry-jalapeno BBQ sauce. The delicious burnt ends are smoked for a little longer, allowing the sauce to set. This recipe is perfect for the weekend, game day, or anytime you're entertaining!

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Cherry-Jalapeno Wagyu Beef Burnt Ends Recipe on Food52

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Cherry-Jalapeno Wagyu Beef Burnt Ends Recipe on Food52

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