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US Foods Fall Scoop Helps Restaurant Operators Stay On Point With Evolving Off-Premise Trends - Per
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US Foods Holding Corp. announced today the launch of Fall Scoop 2020, titled “On Point With Off-Premise – Designed To Make It.” This special edition of Scoop features 14 products designed to address trends within off-premise dining such as labor-saving products perfect for DIY meal kits and products that will help ease diner safety and hygiene worries, including tamper-evident packaging and sanitation items | ..
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